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JOB DESCRIPTION Warehouse assistant

processing and sales order preparation.

The successful candidate will be responsible for the receipt, preparation and despatch of sales stock.
In addition you will also be required to perform the following tasks:

  • Preparation & sorting of sales orders (food and wine items)
  • Product packing
  • Moving and organising light weight warehouse stocks
  • Stock keeping
  • Minor cleaning duties

Status: -minimum 2 hours per day- temporary job contract

Requirements: good level of Italian Plus: English, being in this previously

Job ref.: WAS

>> read more on the carrer webspace!

 

First line sale promoters temporary- OUR REF. SP-1

With a good level of English and Italian or French

Plus:

established contacts in the food service industry

passion and knowledge for top quality food and wine

at least 30% of time available if interested in a future permanent position

Job description:

  • Visit leads in a designated area
  • understand their potential for qualification
  • identify the decision makers (sommelier, restaurant manager etc)
  • leave an information pack (introductory letter + brand profile)
  • fill a survey with critical information
  • arrange a meeting for the “second line” sales agent

Offer:

  • half day training on company and sales strategy
  • paperwork, itineraries etc
  • temporary contract (2-3 hours per day)
  • bonus on results (numbers of meetings arranged)

>> read more on the carrer webspace!

 

Business Developement stage- OUR REF. BD-2

We are looking for graduates of PR, Communication or Marketing with a desire to meet and beat targets  for a 5-month work placement.

Role: London Business Developement with a particular focus on Restaurants.

Job description: Plan, monitor, develop growth strategy with our busy sales team in London.

Skills:

Fluent in English & Italian

Availability to travel frequently in the UK. You will be based predominantly in London.

Understanding of the fundamentals of Customer Relatioship Management system and Sales Techniques.

Good personal opganisation and ability to work under pressure.

Passion for food and wine world.

Offer:

5-month work placement with pay of between 350 to 600 euro per month depending on experience, performance and results. Travel, transfers, lodgings in London will also be provided.

>> read more on the carrer webspace!